Chick-fil-A

About

Chick-fil-A Inc. operates as the third-largest quick-service restaurant chain in the United States, delivering freshly prepared chicken-based meals across more than 3,000 locations in the U.S., Canada, and Puerto Rico. The company’s unique franchise model places ownership in the hands of local Owner-Operators, who run restaurants as integral community partners and actively support initiatives in hunger relief, education, and civic engagement. Chick-fil-A prioritizes a culture of hospitality, offering Team Members a supportive work environment, opportunities for personal and professional development, and flexible scheduling that promotes work-life balance. As a family-owned, privately held business founded in 1967, the company’s commitment to quality, service, and community impact distinguishes it in the competitive fast-food sector.