Guernsey Dairy
Guernsey Dairy is a state‑owned producer that transforms milk from the island’s renowned Guernsey cows into a premium range of dairy products.
Company facts
- Founded
- 1951
- Employees
- 50
- Type
- Government
About
Guernsey Dairy is a state‑owned producer that transforms milk from the island’s renowned Guernsey cows into a premium range of dairy products. Annually, the facility processes approximately 8 million litres of fresh milk to deliver 6 million litres of milk, 200,000 kg of high‑quality Guernsey butter, and 24,000 kg of award‑winning cheese, alongside rich cream and specialty ice‑cream flavors. Founded in 1951 and operated under the States of Guernsey’s Trading Supervisory Board, the company leverages its heritage and local sourcing to offer consistently superior dairy products, positioning itself as a trusted employer for professionals seeking to contribute to a respected, community‑focused food producer.