Bartender - Orangery
- Set up and maintain the bar area according to standards and procedures
- Provide excellent guest service, including warm greetings, personalised attention, and prompt order-taking
- Prepare and serve drinks and snacks efficiently, ensuring proper temperature and quality
- Create new beverages and cocktails, upsell products, and promote food and beverage offers to maximise sales revenue
- Handle billing accurately and process payments
- Maintain cleanliness of the bar area and adhere to food safety and hygiene standards (HACCP)
- Manage stock, including ordering supplies and preparing garnishes
- Report complaints, incidents, or irregularities to management and actively seek guest feedback
- Clean and maintain operational equipment and implement cost-control measures
Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
- Minimum 1 year of relevant experience in a similar capacity
- Good reading, writing and oral proficiency in English language
- Certification(s) in Food & Beverage will be an advantage
What is in it for you?
- Exclusive Discounts:
- Fairmont Cheshire, The Mere, Spa and Golf discount
- Fairmont, Raffles, and Accor Hotels (friends and family rates are included)
- 20% off food and beverage in on-site restaurants
- Colleague restaurant
- Being part of The Mere Team – our culture is unique!
- You will benefit from training and development opportunities
- Competitive salary and benefits including pension
- 28 days of holiday including public holidays
- 1-5 days service award based on length of service
- Special rates for Fairmont Cheshire, The Mere colleagues and their friends & family and discount across Accor hotels worldwide
- And last but not least you will get to work with a team of EXTRAORDINARY people