Chef de Partie (Le Café LPM)

Le Café LPM is a neighbourhood café for the modern city, where French Riviera spirit meets everyday urban life. All-day dining, done beautifully. Croissants made properly. Fish grilled simply. Spritzes that feel like a terrace in July. Nothing overcomplicated. Everything just right.

We are looking for a Chef de Partie to own that.

Your Role

You run your section with precision and pride - responsible for preparation, quality, and the junior team working alongside you.

Your Profile

Previous experience as a Chef de Partie or similar role in a professional kitchen.

Strong technical skills, organisation, and the ability to perform under pressure while maintaining consistent quality.

English is a must. Another European language, even better.

Your Impacts

Culinary Skills: You prepare, cook, and plate to established recipes and brand standards - every dish, every time.

Consistency: Accuracy, quality, and presentation are non-negotiable - you deliver the same standard on every plate, every service.

Hygiene & Standards: You maintain a clean, organised workstation and uphold food safety regulations at all times - no exceptions.

Section Ownership: You oversee mise en place, manage inventory, and keep your section running efficiently from start to finish.

Leadership & Mentoring: You guide and support junior team members, share your knowledge openly, and lead by example every shift.

Why join Le Café LPM

Real ownership of a culinary concept from day one. Visibility across a growing, internationally recognised group. The chance to build something with people who take the simple things seriously.

Competitive compensation. A package designed around a life that also exists outside the kitchen.

Sound like you?

Send us your CV and a short note!