chief Accountant

Key Responsibilities

Financial Management

  • Oversee day-to-day accounting operations (AP, AR, General Ledger, Payroll).
  • Prepare and review monthly, quarterly, and annual financial statements.
  • Ensure compliance with accounting standards and local regulations.
  • Monitor cash flow, liquidity, and financial health of the hotel.

Budgeting & Forecasting

  • Develop annual budgets in coordination with department heads.
  • Monitor actual performance vs. budget and analyze variances.
  • Provide financial forecasts and strategic recommendations.

Cost Control

  • Implement and monitor cost control systems across departments (F&B, Rooms, etc.).
  • Analyze cost of sales, labor costs, and operational expenses.
  • Ensure proper inventory control procedures.

Internal Controls & Compliance

  • Establish and maintain strong internal control systems.
  • Ensure compliance with hotel policies, tax laws, and audit requirements.
  • Coordinate internal and external audits.

Reporting & Analysis

  • Prepare financial reports for senior management.
  • Provide insights on profitability, revenue trends, and cost efficiency.
  • Support decision-making with financial data analysis.

Team Leadership

  • Supervise and train accounting staff.
  • Ensure high performance and adherence to deadlines.
  • Foster a professional and ethical work environment.

Qualifications

  • Bachelor’s degree in Accounting, Finance, or related field.
  • Professional certification (CPA, CMA, ACCA) is preferred.
  • 7–10 years of accounting experience, with at least 3–5 years in hospitality or luxury hotels.
  • Strong knowledge of hotel accounting systems (e.g., Opera, Sun, or similar).
  • Excellent knowledge of IFRS / local accounting standards.

    Reporting Line

    • Reports directly to: Finance Director / General Manager

    Skills & Competencies

    • Strong analytical and problem-solving skills.
    • High attention to detail and accuracy.
    • Leadership and team management abilities.
    • Excellent communication and reporting skills.
    • Ability to work under pressure and meet deadlines.
    • Strong understanding of luxury hospitality standards.

    Working Conditions

    • Based in a luxury hotel environment.
    • May require extended hours during audits, month-end, and year-end closing.

    KPIs (Key Performance Indicators)

    • Accuracy and timeliness of financial reports.
    • Budget variance control.
    • Cost efficiency ratios.
    • Audit results and compliance level.
    • Cash flow management effectiveness.

    Your team and working environment:
    In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
    Note: Customization may be included for any specific local or legislative requirements, such as work permits
    Our commitment to Diversity & Inclusion:
    We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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