Chief Engineer

  • Supervise and coordinate all Duty Managers, and technical team.
  • Ensure optimal performance, safety, and efficiency of all mechanical, electrical, plumbing, HVAC, refrigeration, water treatment, and life safety systems.
  • Oversee the establishment and execution of preventive maintenance programs for rooms, public areas, and back-of-house facilities.
  • Conduct regular inspections to assess building conditions and recommend repairs, renovations, or upgrades.
  • Manage the Engineering department’s operating and capital expenditure budgets.
  • Control departmental costs while maintaining service quality and asset integrity.
  • Support procurement of equipment, spare parts, tools, and supplies in line with budget and brand standards.
  • Actively support environmental sustainability initiatives including energy efficiency, water conservation, and pollution prevention.
  • Ensure all emergency systems are functional and that teams are fully trained in emergency response procedures.
  • Coordinate fire safety drills and training with Security and local authorities.
  • Education: Degree in Engineering or equivalent technical qualification.
  • Experience: Minimum 3–5 years in a similar role with similar kind of environment.
  • Technical Expertise: Strong knowledge of hotel engineering systems and facilities operations.
  • Skills:
    • Strong leadership and people management skills
    • Excellent communication and problem-solving abilities
    • Computer literacy and reporting skills
  • The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand.
  • The ability to challenge the norm and work in an environment that is both creative and rewarding.
  • Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity.
  • A competitive package and plenty of development opportunities.