Cook

Position Summary: We are looking for an individual that has a passion for cooking and pride themselves in preparing meals that not only taste delicious but are prepared in a timely manner. The ideal candidate must take direction well and multi-task effectively. Prior experience in a kitchen is preferred. We are looking for both full and part-time cooks.


Position Tasks:


  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare chef inspired recipes
  • Ensure great plated presentation
  • Maintain a sanitized and orderly environment in the kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Ensure all food and other items are stored properly
  • Monitor and maintain appropriate food temperatures, stock, and notify management to effectively maintain stock
  • Properly store, rotate, label, and manage all food to state and company guidelines
  • Label and stock all ingredients on shelves to ensure organization and accessibility
  • Perform other kitchen duties as assigned
  • Make suggestions to the management for the benefit of the kitchen
  • Ability to adapt to changing menus
  • Available to work afternoons, evenings, weekends, and special events on and off premises
  • These tasks may develop and evolve as the company grows and needs change


Position Qualifications:


  • Proven experience as cook preferred but not required
  • Experience in using cutting utensils, cookware and bakeware
  • Knowledge of various cooking procedures and methods
  • Ability to follow all sanitation procedures
  • Ability to work in a team environment
  • Effective communication skills
  • Positive attitude and ability to work under pressure
  • Excellent physical condition and stamina
  • High school diploma or equivalent; training from a culinary school is a plus
  • Knowledge of health and kitchen safety rules
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • A Level 1 food safety certificate is desired.




Physical Requirements:


  • Ability to stand and walk for long periods of time.
  • Ability to reach, bend, stoop, and frequently lift up to 35 lbs. and occasionally lift/move 160 lbs.

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