EH-LOU-L07-SUP - Supervisor - Lounge
JOB OVERVIEW: \- <\/span>
<\/span><\/div>
<\/span><\/div>
- Guest Management.<\/span>
<\/span><\/span><\/li>- Up\-selling of products &\n services.<\/span>
<\/span><\/span><\/li>- Handling Guest\n Complaints.<\/span>
<\/span><\/span><\/li>- Efficient & safe delivery of\n F&B orders.<\/span>
<\/span><\/span><\/li>- Inventory Management<\/span>
<\/span><\/li><\/ul><\/span>Requirements<\/h3>
PROFESSIONAL\n QUALIFICATION: \- <\/span>
<\/span><\/div>- Graduate/Post\-Graduate/Diploma/BHM in\n hospitality or any other relevant/related field.
<\/span><\/span><\/li><\/ul>REQUIRED\n SKILLSETS: \-<\/span>
<\/span><\/div>- Proficient in English<\/span>
<\/span><\/span><\/li>- Customer Oriented<\/span>
<\/span><\/span><\/li>- Positive Attitude<\/span>
<\/span><\/span><\/li>- Familiarity with Hospitality\n Industry Standards.<\/span>
<\/span><\/span><\/li>- Eager to learn.<\/span>
<\/span><\/span><\/li>- Personal grooming and etiquette<\/span>
<\/span><\/span><\/li>- Team work<\/span>
<\/span><\/span><\/li>- Initiative<\/span>
<\/span><\/span><\/li><\/ul>
<\/span><\/div>Experience:\-<\/span>
<\/span><\/div>- 1\-2 years of experience\n in hotel/Hospitality/Tavel & Tourism or any other\n relevant industry.
<\/span><\/span><\/li><\/ul>Note: Job\n responsibilities are subject to change by the employer as the\n company needs and requirements of the job change.<\/span>
<\/div><\/span>Benefits<\/h3>
https://encalmit\-my.sharepoint.com/:v:/g/personal/vrinda_jain_encalm_com/EUBDXxxBBvlPjc3E8S03dJEBpnAyLOreU05H7fO_yP9gUw?e=XXuUNf&nav=eyJyZWZlcnJhbEluZm8iOnsicmVmZXJyYWxBcHAiOiJTdHJlYW1XZWJBcHAiLCJyZWZlcnJhbFZpZXciOiJTaGFyZURpYWxvZy1MaW5rIiwicmVmZXJyYWxBcHBQbGF0Zm9ybSI6IldlYiIsInJlZmVycmFsTW9kZSI6InZpZXcifX0=<\/a>
<\/div><\/span>
- Customer Oriented<\/span>
- Proficient in English<\/span>
- Up\-selling of products &\n services.<\/span>