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Food & Beverage Supervisor

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Radisson Blu Hotel Amsterdam Airport is looking for an enthusiastic and flexible Food & Beverage Supervisor to join our F&B team. Are you seeking a diverse role in an international hotel where guest experience is key? Then keep reading!

As a Food & Beverage Supervisor, you are the driving force on the floor. You provide daily operational leadership to a team of 2 to 10 colleagues, ensuring smooth service across our various outlets. You are hands-on, participate actively in service, and act as the go-to person during your shift.

Your key responsibilities:

Guest Service & Experience

  • Warmly welcoming and advising guests on menu and drinks;
  • Taking orders and communicating them accurately to the kitchen;
  • Serving food and beverages in a professional and presentable way;
  • Proactively responding to guest needs and encouraging upselling;
  • Ensuring hygiene and presentation standards are maintained.

Team Coordination & Leadership

  • Training, mentoring, and motivating team members;
  • Optimizing shift planning and identifying staffing issues together with the F&B Operations Manager;
  • Supporting recruitment and onboarding of new colleagues.

Operational Duties

  • Handling payments and using the POS system correctly;
  • Resolving and reporting any discrepancies;
  • Contributing to continuous improvement and guest satisfaction.

Events & Banqueting

  • Coordinating event setups and ensuring facilities are guest-ready;
  • Functionally managing staff during events;
  • Ensuring smooth cooperation with other departments.
  • Proven experience in a similar supervisory role in hospitality
  • Hands-on attitude
  • Flexibility to work varied shifts
  • Good command of English (Dutch is a plus)

Why Join Radisson Blu Hotel Amsterdam Airport/Radisson Hotel Group?

  • Salary range between €2505,04 - €2700 gross per month (based on 38 hours per week, fulltime).
  • Employee rates in all the Radisson Hotels all over the world and 50% discount on Food & Beverage within the Radisson Hotels in the Netherlands;
  • Employee canteen;
  • We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy;
  • Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all;
  • An international workplace with colleagues and guests from all over the world;
  • Free parking spots or free hotel's shuttle bus from and to Schiphol;
  • Great staff activities and parties.