Food Service Worker II

Overview

Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to patient rooms and nursing units.

Responsibilities

Sets up the tray line and cafeteria, assembles and serves meals. May also prepare salads, desserts, beverages and other miscellaneous food items. Occasionally, may deliver meal trays to patient rooms and nursing units.

Qualifications

REQUIRED

Six (6) months of Food Service or customer service experience

PREFERRED

None

Work Hours:

6AM-11PM

Weekend Requirements:

Yes- Rotating Basis

On-Call Requirements:

No