Hotel F&B Waiter

Position: Hotel F&B Waiter

Work Week & Shift: 6 days

Location: Central Singapore

Job Responsibilities:

• Support daily operations at the café and banquet.
• Assist the Outlet Manager to ensure smooth and efficient service.
• Attend to customers’ needs, handle enquiries, and resolve feedback with professionalism.
• Maintain high service standards and ensure SOPsare followed.
• Handle cashiering duties, including dailyopening and closing.
• Oversee banquet setup and maintain cleanlinessof function rooms.
• Carry out other ad-hoc duties as assigned.

Requirements:

• Prior F&B experience will be an advantage.
• Possess a valid WSQ Food Safety & Hygiene Certificate.
• Strong customer service skills with a warm and pleasant personality.
• Able to work effectively in a fast-paced environment with minimal supervision.
• Passionate about serving and building a career in the F&B industry.
• Willing to commit to weekends and Public Holidays.

Salary range: $2200 – $2500

Perks:

• Annual Wage Supplement (AWS)
• Yearly Performance Bonus
• Meal Provided
• Dental Benefit