FreeHire

SereneAid

Kitchen Support Staff

Show
Job Title:<\/span><\/span> <\/span><\/span><\/span>Kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>Support<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>Staff<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>(Multiple Positions)<\/span><\/span><\/b>
<\/span><\/span><\/div>
Location:<\/span><\/span><\/b> Canadian Forces Base (CFB) Gagetown, New Brunswick<\/span>
<\/span><\/span><\/div>
Duration:<\/span><\/span><\/b> April 30, 2026 \u2013 December 7, 2026<\/span>
<\/span><\/span><\/div>
Employment Type:<\/span><\/span><\/b> Contract / Shift\-Based<\/span>
<\/span><\/span><\/div><\/div>

<\/div>
Position Overview<\/span><\/span><\/b>
<\/span><\/span><\/div>
We are seeking reliable and detail\-oriented<\/span><\/span> <\/span><\/span><\/span>Kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>Support<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>Staff<\/span><\/span><\/span><\/span><\/span><\/b> to assist with daily food service operations at<\/span><\/span> <\/span><\/span><\/span>CFB Gagetown<\/span><\/span><\/b>. The successful candidates will<\/span><\/span> <\/span><\/span><\/span>support<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>meal preparation, food handling, and<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>maintenance while adhering to strict hygiene and safety standards in a fast\-paced environment.<\/span>
<\/span><\/span><\/div>

<\/div>
Shift Schedule<\/span><\/span><\/b>
<\/span><\/span><\/div>
  • Workdays:<\/span><\/span><\/b> Thursday to Monday<\/span>
    <\/span><\/span><\/div><\/li>
  • Shift Length:<\/span><\/span><\/b> 8.5 hours per shift (including 1 x 30\-minute unpaid meal break)<\/span>
    <\/span><\/span><\/div><\/li><\/ul>
    Available Shifts:<\/span><\/span><\/b>
    <\/span><\/span><\/div>
    • Early Shift:<\/span><\/span><\/b> 05:30 \u2013 14:00 (4 positions)<\/span>
      <\/span><\/span><\/div><\/li>
    • Late Shift:<\/span><\/span><\/b> 10:30 \u2013 19:00 (4 positions)<\/span>
      <\/span><\/span><\/div><\/li><\/ul>
      Note: Preference will be given to candidates who can commit consistently to the same shift to minimize training time and ensure operational efficiency.<\/span><\/span><\/i>
      <\/span><\/span><\/div>

      <\/div>
      Key Responsibilities<\/span><\/span><\/b>
      <\/span><\/span><\/div>
      • Assist in food preparation and basic cooking tasks<\/span>
        <\/span><\/span><\/div><\/li>
      • Maintain cleanliness and sanitation of<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>areas, equipment, and utensils<\/span>
        <\/span><\/span><\/div><\/li>
      • Support<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>food service operations, including serving and portioning meals<\/span>
        <\/span><\/span><\/div><\/li>
      • Follow all food safety, hygiene, and workplace safety regulations<\/span>
        <\/span><\/span><\/div><\/li>
      • Assist with receiving, storing, and organizing food supplies<\/span>
        <\/span><\/span><\/div><\/li>
      • Work collaboratively with<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>staff<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>and supervisors to ensure smooth operations<\/span>
        <\/span><\/span><\/div><\/li><\/ul>

        <\/div>
        Mandatory Requirements<\/span><\/span><\/b>
        <\/span><\/span><\/div>
        • Language:<\/span><\/span><\/b> English (Essential)<\/span>
          <\/span><\/span><\/div><\/li>
        • Security Clearance:<\/span><\/span><\/b> Valid<\/span><\/span> <\/span><\/span><\/span>CPIC (Criminal Record Check)<\/span><\/span><\/b> required prior to start<\/span>
          <\/span><\/span><\/div><\/li>
        • Ability to work assigned shifts (early morning or late shift, Thursday\u2013Monday)<\/span>
          <\/span><\/span><\/div><\/li>
        • Strong attention to hygiene, safety, and cleanliness<\/span>
          <\/span><\/span><\/div><\/li>
        • Ability to work in a fast\-paced, team\-oriented environment<\/span>
          <\/span><\/span><\/div><\/li><\/ul>

          <\/div>
          Dress Code / Uniform Requirements<\/span><\/span><\/b>
          <\/span><\/span><\/div>
          • Black top with sleeves (<\/span><\/span>no tank tops<\/span><\/span><\/b>)<\/span>
            <\/span><\/span><\/div><\/li>
          • Black pants (<\/span><\/span>no leggings<\/span><\/span><\/b>)<\/span>
            <\/span><\/span><\/div><\/li>
          • Non\-slip, closed\-toe footwear (mandatory)<\/span>
            <\/span><\/span><\/div><\/li>
          • Clothing must be properly fitted (not loose) to avoid hazards with<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>equipment<\/span>
            <\/span><\/span><\/div><\/li>
          • Uniforms must not be worn to and from the workplace<\/span><\/span><\/b>
            <\/span><\/span><\/div><\/li><\/ul>

            <\/div>
            Preferred Qualifications<\/span><\/span><\/b>
            <\/span><\/span><\/div>
            • Previous experience in a commercial<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>or food service environment<\/span>
              <\/span><\/span><\/div><\/li>
            • Familiarity with food safety standards and<\/span><\/span> <\/span><\/span><\/span>kitchen<\/span><\/span><\/span><\/span><\/span> <\/span><\/span><\/span>operations<\/span>
              <\/span><\/span><\/div><\/li>
            • Reliability and consistency in attendance and performance

              <\/span><\/span><\/div><\/li><\/ul>

              Apply: Send resume & documents to <\/span><\/span><\/span><\/span><\/span><\/span>recruiter@sereneaid.com<\/span><\/span><\/span><\/span><\/span><\/span><\/a> <\/span><\/span><\/span><\/span><\/span><\/span>
              <\/span><\/span><\/p>

              Call: 647\-794\-8009<\/span><\/span><\/span><\/span><\/span><\/span>
              <\/span><\/span><\/p>


              <\/div><\/span>