Lifestyle Server - The Lake Como EDITION - Season 2026

The Lake Como EDITION

Nestled along the western shore overlooking the Bellagio mountains, The Lake Como EDITION combines striking design and Italian warmth with a sophisticated luxury lifestyle experience. Lake-view rooms and suites, indoor and outdoor restaurants and bars, a unique floating pool, and a spa sanctuary deliver an unforgettable escape.

POSITION SUMMARY

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Servers take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Server makes transactions feel like part of the experience.

No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Servers will be on their feet and moving around (stand, sit, or walk for an extended time), managing the menu (read and visually verify information), and taking a hands-on approach to work. Doing all these things well (and other reasonable job duties as requested) is critical for Servers – to get it right for our guests and our business each and every time.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

COMPENSATION & BENEFITS

  • Gross Annual Salary: min 24,700 – max 26,000 € (the gross annual salary is calculated on a pro-rata basis when employment covers only part of the year).
  • The 13th and 14th month payments are included in the gross annual salary and are accrued on a pro-rata basis, depending on the actual period worked during the year.
  • TFR (severance) is an additional amount on top of the salary, which is set aside during employment and paid to the employee at the end of the contract
  • Staff house accommodation on The Lake Como
  • Ticket restaurants – meal vouchers (each with a net value of €8 per working day)
  • Staff cafeteria
  • Access to the Marriott Bonvoy program, offering exclusive employee rates at Marriott properties worldwide

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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