Three Stacks Food Cashier

$16.25 per hour

• Greet customers in a prompt and courteous manner and thank them upon departure.

• Determine the number in a party, accurately post transaction on cash register, and make appropriate change.

• Seat as quickly as possible. If there is a waiting period, ensure guest always has maximum comfort.

• Properly rotate server stations when seating guests (requires knowledge of server abilities).

• Assist service staff in making certain tables are cleared and cleaned after each use and are set properly. Make sure all areas are clean and free of debris.

• Fill condiments as needed.

• Answer telephones using proper phone etiquette as described in CET standards

• Count out cash drawer at end of shift.