Waiter/Waitress - Fairmont The Red Sea (Saudi Only)

Guest Service Excellence

  • Provide courteous, professional, and efficient food and beverage service at all times.
  • Anticipate guest needs, preferences, and expectations to exceed satisfaction.
  • Present menus proactively and provide detailed explanations of dishes and beverages.
  • Maintain strong product knowledge, including menu items, daily specials, and beverage offerings.
  • Handle guest feedback professionally and report any concerns to the Manager on Duty.

Operations

  • Serve and clear food and beverage items in a timely and unobtrusive manner.
  • Ensure tables are properly set, cleared, and reset according to service standards.
  • Support team members with food running, table service, and station refills.
  • Act as a link between Front of House and Back of House to ensure smooth service flow.
  • Follow opening and closing checklists to ensure seamless operations.
  • Maintain cleanliness and organization of service stations at all times.
  • Support daily financial targets and operational goals of the outlet.
  • Follow all financial handling procedures as per company guidelines.
  • Maintain compliance with LQA, Forbes, and guest satisfaction benchmarks.
  • Ensure full compliance with HACCP and FIFO standards.
  • Follow all health, safety, and emergency procedures, including evacuation protocols.
  • Report hazards and maintenance issues through the appropriate systems.
  • Maintain effective communication with colleagues and management.
  • Attend all briefings, meetings, and training sessions as required.
  • Support other departments when needed and contribute to overall hotel operations.
  • Uphold grooming and presentation standards at all times.
  • Perform any additional duties or special projects assigned by management.
  • Demonstrate accountability and ownership within the workplace.
  • Contribute to sustainability initiatives and responsible operational practices.

This position is open to Saudi Nationals only.

Experience & Education

  • Minimum of 1–2 years of experience in a similar role, preferably within a luxury hospitality environment.
  • High school diploma or equivalent preferred.

Skills & Competencies

  • Strong communication skills in English; additional languages are an advantage.
  • Excellent interpersonal and guest engagement skills.
  • Ability to work efficiently in a fast-paced, high-pressure environment.
  • Strong attention to detail and commitment to service excellence.
  • Ability to work collaboratively within a diverse team.
  • Good time management and multitasking abilities.
  • Well-groomed, professional appearance and positive attitude.

  • Flexibility to work various shifts, including weekends and public holidays.
  • Knowledge of food safety, hygiene, and service standards.
  • Experience working with LQA, Forbes standards, or similar luxury benchmarks is an advantage.

    Why join Fairmont The Red Sea?

    • Be part of one of the most prestigious luxury hospitality destinations in the region.
    • Competitive salary and benefits package.
    • Accommodation, meals, and transportation provided.
    • Opportunities for career growth and development within Accor’s global portfolio.
    • Access to learning and development programs tailored to your career path.
    • Employee benefit card offering discounted rates across Accor properties worldwide.
    • A dynamic and inspiring work environment focused on excellence and innovation.

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