Heavy Duty Steward

$18.25 per hour

• Followall applicable safety precautions.

• Ensure that all kitchen trash is removed from the area and disposed of properly.

• Is always appropriately groomed and wears the uniform provided.

• Notifies department management of needed repair work in the kitchen area.

• Completes all general cleaning functions requiring ladder access.

• Maintains their assigned kitchen area in accordance with county health department and hotel standards.

• Ensure that food service supplies are properly maintained in accordance with county health department and hotel standards.

• Take garbage, trash, and recyclables from kitchen areas to disposal sites.

• Clean kitchen loading/receiving dock with power wash, daily.

• Complete power washing of equipment outdoors.

• Complete sweeping and mopping of kitchen floors.

• Assist other stewarding employees in their duties regarding kitchen maintenance as time permits.

• Obtain kitchen maintenance supplies needed from storage.

• Assist in the organization of kitchen maintenance supply storage areas.

• Additional related duties as requested by department management.

• Ability to work from a standing position and/or walking motion for extended periods of time.

• Ability to lift approximately 30 - 35 pounds repeatedly.

• Ability to perform reaching, stooping, stretching, crouching, and twisting motions repeatedly.

• Ability to push approximately 300 - 350 pounds.

• Visual capabilities needed to inspect their own work upon completion.

• Ability to climb up and work from ladders.