Waiter / Waitress​

Key Responsibilities:

  • Welcome guests warmly and provide professional service throughout their dining experience.
  • Take food and beverage orders accurately and deliver them promptly.
  • Maintain good knowledge of menu items, daily specials, and allergens.
  • Ensure guest satisfaction by responding quickly to requests and concerns.
  • Process payments accurately using POS systems.
  • Clear and reset tables while maintaining cleanliness and hygiene standards.
  • Follow food safety procedures and IHG service standards at all times.
  • Work closely with kitchen and bar teams to ensure smooth operations.
  • Attend training sessions and contribute positively to the team and guest experience.

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